Late brunch with chef Alexander Smalls with divas Lynn Whitfield and Priya Tara on Saturday, September 20th, 2014 at Minton’s in central Harlem, New York.
Celebs Idris Elba (No Good Deed) and Wendell Pierce (Wired) were hanging out with Minton’s chef Alexander Smalls on Saturday, September 20th, 2014 at Minton’s in Harlem.
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It’s no underground secret that Harlem’s subways are the ultimate in people-watching (the 2, 3, 4, 5, 6, N, R, B and C trains) — and we’ve got a lot of attractive people traveling in and around our village: to get to model casting calls, fab food spots or hot new startups – Harlem is it. Continue Reading →
When the original Minton’s Playhouse opened in 1938 the club quickly pioneered a movement in modern jazz, as legends including Thelonious Monk, Kenny Clarke, Charlie Christian, Charlie Parker and Dizzy Gillespie took the stage and joined in regular jam sessions. Continue Reading →
Twelve Harlem students who have mastered an eight-week culinary program will put their cooking skills to the test when they face off in Teen Battle Chef Live. Continue Reading →
The Cecil, located at 206 W. 118th Street is on the Southeast corner of St. Nicholas Avenue, and is the 2nd restaurant on the block that is owned and operated by Harlem Jazz Enterprises LLC. Continue Reading →
Union Theological Seminary announces that Harlem culinary legend Alexander Smalls has joined the Board of Advisors of the Union Food Lab, a recently created food incubator and culinary training institute in Harlem. Continue Reading →
The last time I was in Minton’s Playhouse was in May 2012. With the permission of the owner of the space New York businessman Richard Parsons, Jazzmobile, Inc. hosted jazz music here as part of their contribution to the Harlem Jazz Shrines Festival 2012. Continue Reading →